Les Producteurs
Denis Terlaud - Sainte-Catherine - Flavignac
Tél. 06 50 66 66 62
E-mail : denisterlaud@aol.com
Seasonal produce, friendly growing production of vegetables and plants. Markets: Friday morning at Chalus and Saturday morning at St. Junien. Farm selling daily from 17h to 19h.
Martin FRANCOIS - Busserolles - Flavignac
Tél. 05 55 39 17 46 - Port. 06 85 75 64 46 - Email : fermedebusserolles@orange.fr
Produce : natural yoghurt, fromage frais (cows’ milk), fromage demi-frais coated in herbes de provence or pepper and unpasteurised milk
Sold directly from the farm, Mondays to Thursdays from 9 – 11am and 5 – 6pm or by appointment.
Fromagerie CULT-HOFMAN - Fontgourgousse - Saint-Nicolas-Courbefy
Tél. 05 55 09 38 50 - Email : cult.hof@wanadoo.fr
Farm of 40 milking goats. All the milk is made into various cheeses by traditional methods.
Produce : fresh goat’s cheeses, frais, demi-frais, demi-sec, sec, with spices, garlic, herbes de provence or shallots,… tomme de chèvre cut to order
Markets : Tuesday (April - August) at Ladignac-le-Long, Thursday at Excideuil (24), Friday at Saint-Yrieix-la-Perche, Saturday at Thiviers, Sundays in July and August at Jumilhac-le-Grand (24) – Sold from the farm every morning and from 6pm.
Anne PARAUD - Les Plaisirs - Les Cars
Tél. 05 55 39 12 81
Fresh goat’s cheeses, frais, demi-secs, secs and cendrés
Sold from the farm every evening at about 5pm.
Pascal GUILLOUX - Lageyrat - Châlus
Tél. 05 55 78 53 69 - Port. 06 26 68 05 26
Produce : Honey : mixed flowers, chestnut and acacia, walnut, hazelnut and chestnut
Châlus market every Friday and the 2nd Thursday of every month, local farmers’ markets
Sold from the house every day from 8am – 12pm and 1.30 – 7pm.
Daniel AUDVARD - 27, av. de la Tardoire - Châlus
Tél. 05 55 78 49 43
Marie-Thérèse CUETOR - Le Grand Clos - Dournazac
Tél. 05 55 78 40 16
Les produits : volailles de Noël et poulets, confitures
Vente à la ferme sur commande.
Marie GARRIGOU - Les Landes des Plaisirs - Les Cars
Tél. 05 55 36 07 61 - Port. : 06 81 22 62 26
E-mail : marie.garrigou@orange.fr
Produce : lamb and veal (boxed), apple juice and sunflower oil
Sold at the farm by order
Benjamin ANDRIEUX - Masnaud - Dournazac
Tél. 05 55 78 49 63
Email : benjaminandrieux2@gmail.com - website : www.lafermedemasnaud.com
Produce : farm-reared duck products – Meals from 20 €
Sold at the farm daily, except bank holidays, from 10am – 6pm
